Cookie Jar Ideas for Fresh and Organised Storage
Six weeks before Chinese New Year, a home baker in a flat kitchen starts planning three hundred tubs of pineapple tarts, kueh bangkit and love letters. Before Hari Raya, a neighbour does the same with kuih makmur and suji. For both, the humble cookie jar matters almost as much as the recipe, because a biscuit that leaves the oven crisp can be soft, broken or stale by the time a guest lifts the red lid. The festive run is a good teacher of storage in general. Count Backwards From the Collection Date Work out when customers or relatives will collect, then step back. Baking usually finishes a week or two before, so containers must be on hand earlier still, and suppliers are at their busiest in the weeks before each festival.…








